Most people associate noodle recipes with Asian cuisine and a few Italian classics. But did you know there are more exciting options to explore? Whether you're craving something spicy, veggie-filled, or cheesy, we've got you covered. In this article, we'll take you on a culinary journey with 27 easy noodle recipes that are sure to satisfy your cravings.
1. Yakisoba Chicken
Yakisoba literally means "fried noodle" in Japanese, and what could be better than a big bowl of stir-fry after a long day? This recipe features a unique and thick sauce that coats the noodles, chicken, and veggies. While the traditional ingredients may be hard to find, our version is still super tasty and reminiscent of the original.
2. Garlic Noodles
Garlic noodles are perfect as an afternoon snack or a side dish for dinner. Made with oyster sauce, brown sugar, soy sauce, and sesame oil, these noodles have a deeper flavor profile compared to regular buttered noodles. They pair well with steak or spicy stir-fried vegetables.
Homemade Zucchini Noodles with Feta Cheese and Cherry Tomatoes
3. Paula Deen's Goulash
Goulash may not be the first thing that comes to mind when you think of noodles, but this one-pot wonder is worth a try. It's a crowd-pleaser that's perfect for feeding a large group. Add in some roasted veggies such as carrots, squash, and cauliflower, and blend them with the tomato sauce for added nutrition. Your secret veggie sauce will be a hit!
4. Takeout Sesame Noodles
Sesame noodles, despite their name, are made with a peanut butter-based sauce. This dish is slathered in a light yet intensely flavorful Asian peanut butter sauce. It's not suitable for those with peanut allergies, but if you can enjoy it, have these noodles on their own to fully savor the flavor.
American Goulash: Ground Beef, Tomatoes, Celery and Macaroni Noodles
5. Amish Macaroni Salad
Macaroni salad is a family favorite that's perfect for BBQs and potlucks. This creamy pasta salad combines hard-boiled eggs, onion, celery, red pepper, and dill pickle relish for fantastic texture and flavor. It's a delightful twist on a classic recipe!
6. Spicy Peanut Soba Noodle Salad
Soba noodles offer a unique nutty flavor that sets them apart from other varieties. In this recipe, they're paired with a spicier peanut sauce for a creamy and flavorful experience. The added kick and creaminess make this dish a true crowd-pleaser.
7. Easy Tofu Pad Thai
Pad Thai is a beloved noodle dish that strikes the perfect balance of flavors. Our recipe includes chili garlic sauce, Thai red chilies, lime juice, and tamarind for a burst of freshness and sweetness. Master this dish, and you'll impress your friends and family with your culinary skills.
8. Rotisserie Chicken Noodle Soup
Chicken noodle soup is a comforting classic, perfect for a light lunch on a cold day. The best part? You can customize it to your liking by adding your favorite vegetables. Whether you're a fan of carrots, butternut squash, or chopped leeks, this soup is a blank canvas waiting for your personal touch.
9. Tuna Noodle Casserole
This filling and easy-to-make tuna noodle casserole is a busy weeknight savior. Unlike many recipes, this version doesn't rely on canned soup as a base. Feel free to swap out mushrooms for other veggies like broccoli. Let your taste buds guide you!
10. Chow Mein
Chow mein is a versatile stir-fry noodle dish that's great for using up leftover vegetables. While the recipe calls for peppers, carrots, celery, mushrooms, and cabbage, feel free to add any other veggies you have on hand. The sauce is a quick cornstarch slurry with soy sauce, oyster sauce, stock, brown sugar, and sesame oil.
11. Zucchini Noodles
Zucchini noodles are a fantastic option for those looking to reduce their carb intake or adhere to a gluten-free diet. These vegetable noodles are easy to make and can be enjoyed raw, microwaved, sautéed, or boiled. Not to mention, they're a sneaky way to get kids to eat more veggies!
Macaroni Salad with Mayonnaise and Vegetables
12. Barilla Lasagna Recipe
Lasagna is a comforting classic that relies on the noodles to hold everything together. For a quicker prep, try using no-boil lasagna noodles that cook in the oven without any pre-boiling required. Layer them with your favorite meat or vegetable sauce, and enjoy this cheesy delight.
13. Asian Ramen Noodle Salad
Ramen noodle salad adds excitement and crunch to your usual bowl of lettuce. In this recipe, you'll brown the noodles in a skillet with butter, slivered almonds, and sesame seeds for maximum flavor. Say goodbye to boring salads!
14. Vegan Dan Dan Noodles
Dan dan noodles are a popular Chinese street food dish known for its spicy sauce and flavorful toppings. Our vegan version features a homemade "meat" made from mushrooms, tofu, pecans, onion, and garlic. If you're short on time, you can use regular fried tofu. Either way, it's a delicious and satisfying dish!
15. Fettuccine Alfredo
Fettuccine alfredo is a classic Italian dish featuring long, flat noodles and a creamy sauce. Instead of a heavy cream-filled sauce, try infusing your cream with rosemary, garlic, thyme, and plenty of sliced onion. This simple twist adds a burst of natural flavor to your dish.
16. Thai Peanut Noodles Recipe
If you have peanut butter, soy sauce, sesame oil, chili paste, and brown sugar, you have the makings of a delicious noodle dish. Whisk all the ingredients together and toss with cooked noodles. For an extra satisfying meal, add chopped carrots, cabbage, leftover chicken, or tofu.
17. Lo Mein
Lo mein and chow mein may look similar, but the way the noodles are cooked sets them apart. In lo mein, the noodles are boiled and then tossed into the pan right at the end. This technique results in perfectly cooked noodles that retain their tender texture.
18. Cacio e Pepe
Cacio e pepe, which translates to "cheese and pepper," is a traditional Italian pasta dish known for its simplicity. Instead of a heavy sauce, this recipe features butter, freshly cracked black pepper, pasta water, and a blend of grated Grana Padano and Pecorino cheese. It's the epitome of Italian comfort food, elevated by the richness of the cheeses.
19. Tallarines Verdes (Green Spaghetti)
Tallarines Verdes is a Peruvian twist on the Italian classic pesto. In this version, spinach, basil, garlic, shallots, walnuts, evaporated milk, and queso fresco combine to create a dreamy sauce with a beautiful green hue. Experience a burst of flavors with every bite!
20. Sweet Lokshen Kugel
Kugel is a Jewish casserole that can be served either sweet or savory. This sweet version is a creamy blend of eggs, sour cream, cottage cheese, cream cheese, sugar, melted butter, and salt. Customize it with soaked raisins, dried fruits, or nuts for a truly special treat.
21. Fried Cabbage and Noodles
Cabbage can often feel lacking as a side dish, but this recipe adds an extra level of satisfaction. Buttered cabbage and tender noodles are complemented by incredible caramelized onions, making this dish a sidekick that steals the show.
22. One-Pot Beef Stroganoff
Beef stroganoff is a Russian dish traditionally made with chopped beef, sour cream, beef broth, mustard, and mushrooms. Our wallet-friendly version uses ground beef instead. Plus, it can be cooked all in one pot, saving you cleanup time. Enjoy the classic flavors without the hassle.
23. Shirataki Noodles
Shirataki noodles, also known as konjac noodles or "miracle" noodles, are Japanese keto-friendly pasta made from glucomannan, a fiber found in the konjac root. These noodles are a great low-carb, vegan, and gluten-free option. Just be mindful that they may cause severe bloating for some individuals, so consume them in moderation.
Noodle Recipes
24. Easy Spaghetti and Meatball Recipe
Meatballs add texture and flavor to any pasta dish. Cook them separately until browned, then let them infuse with the sauce as they finish cooking. This extra step enhances the flavors and delivers a tasty meal.
25. Easy German Spätzle Recipe
Spätzle, German egg noodles, can be served sweet or savory. Use a Spätzle press or a potato ricer to make these noodles. Serve them with your favorite sauce, whether it's a meaty Bolognese or a simple Cacio e Pepe.
26. Quick Vegan Pho
Vegan Pho is a Vietnamese soup bursting with flavors. This vegan version features vegetable stock, tofu, herbs, and spices. Customize the toppings with your favorite fresh herbs and raw veggies for a healthy and vibrant dish.
27. Japchae (Korean Stir-Fried Glass Noodles)
Japchae is the Korean version of chow mein. It incorporates sweet potato glass noodles, which can be found in most Asian grocery stores. Boil them and toss them in a bit of oil to prevent sticking. Enjoy these flavorful and satisfying glass noodles.
In conclusion, these 27 easy noodle recipes provide a wide range of flavors and cuisines to suit every taste. From Asian-inspired dishes to Italian classics, there's something for everyone. So grab your favorite noodles and start cooking!
