When it comes to dinner, sometimes we need a recipe that is both quick and tasty. That's where these Baked Chicken Thighs come in. They are crispy on the outside, juicy on the inside, and packed with delicious seasonings. You'll find yourself making this recipe again and again!
A Go-To Recipe for Any Night
What's for dinner? If the answer is baked chicken thighs, you can expect happy cheers from your family. These oven-baked chicken thighs are a crowd-pleaser and will quickly become one of your go-to recipes. Whether you're cooking for two or a family of six, this recipe is perfect for any night of the week.
Ingredients for Baked Chicken Thighs
Seasonings:
- Italian seasoning
- Brown sugar
- Paprika
- Garlic powder
- Onion powder
- Salt and pepper
Bone-In Skin-On Chicken Thighs:
To serve 6 people, you'll need around 3 pounds of meat, which is approximately 8 thighs.
Olive Oil:
Olive oil helps the seasonings stick to the chicken and gives the skin a delicious crispiness.
How to Make Baked Chicken Thighs
Here's a quick overview of how to make this easy chicken thigh recipe. For detailed ingredients and instructions, scroll down.
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Whisk together the seasonings.
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Pat the chicken thighs dry with paper towels and place them in a baking dish.
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Rub all sides of the chicken with olive oil and then with the spice rub. For the best flavor, try to get some of the seasonings on the meat under the skin. Arrange the chicken thighs skin side up in the pan.
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Bake at 400°F for 30 to 40 minutes until the internal temperature of the chicken reaches 165°F.
Cooking Time and Variations
At 400°F, bone-in chicken thighs will take approximately 30-40 minutes to cook in the oven. The exact time will depend on the size of your chicken thighs. To ensure they are cooked thoroughly, use an instant-read thermometer to check the internal temperature. The chicken should reach 165°F. Remember to insert the thermometer into the thickest part of the meat without touching the bone.
If you prefer boneless chicken thighs, you can use them in this recipe as well. They will usually take about 10 minutes less to cook through.
Perfect Side Dishes for Baked Chicken Thighs
These chicken thighs pair well with a variety of side dishes. Here are a few ideas to get you started:
- A serving of rice or a delicious potato salad
- Roasted broccoli or air-fried Brussels sprouts
- A fresh and crisp salad like broccoli slaw or a Greek salad
Got leftovers? You can add the chicken to a salad or wrap, or use it to make chicken salad sandwiches.
More Chicken Thigh Recipes to Explore
If chicken thighs are your go-to protein, here are some more recipes you'll want to try:
- Air Fryer Chicken Thighs
- Grilled Chicken Thighs
- Baked Chicken and Rice
- Tuscan Slow Cooker Chicken Thighs
- Instant Pot Chicken Thighs
- Crockpot Chicken and Potatoes
Feel free to experiment with different flavors and techniques to keep your chicken thigh recipes exciting.
Now that you have the perfect recipe for baked chicken thighs, it's time to gather your ingredients and enjoy a delicious and hassle-free dinner. Happy cooking!
