The holiday season is upon us, and what better way to celebrate than with some mouthwatering Christmas sugar cookies? This recipe is a fan-favorite, guaranteeing flavorful cookies with soft and thick centers, slightly crisp edges, and flat tops that are perfect for decorating. With just a few simple ingredients, you can create these sweet treats and have fun in the process.
How to Make Christmas Sugar Cookies
To create the perfect sugar cookie dough, you'll need 7-8 key ingredients. Each ingredient plays a crucial role in the final result, so it's essential to follow the recipe closely. The base of the dough is formed by creaming butter and sugar together. The addition of eggs and flour provides structure, while vanilla adds a delightful flavor. For an extra burst of taste, consider adding almond or peppermint extract. Baking powder gives the cookies a light and fluffy texture, while salt balances out the sweetness.
Caption: Get ready to ice your cookies with this easy recipe!
Before you begin, ensure that your butter is at room temperature. It should be cool to the touch, around 65°F (18°C). Room temperature butter is crucial for achieving the perfect consistency. If you're unsure, test the butter by poking it with your finger. It should make an indent without sinking down or appearing shiny or greasy.
Once the dough is ready, divide it in half and roll out each portion. After chilling for 1-2 hours, use your favorite cookie cutters to create festive shapes. Don't forget to re-roll the scraps - nothing goes to waste here! Arrange the cookies on a lined baking sheet, and get ready to witness the magic.
Caption: Decorate your sugar cookies with precision using a squeeze bottle.
Use My Easy Cookie Icing
My easy cookie icing recipe is the perfect alternative to traditional royal icing. With its thick and opaque glaze-like consistency, it's quick to whip up using just a fork and a mixing bowl. This icing is a favorite among bakers because it delivers stunning results while being low maintenance. Say goodbye to finicky royal icing and hello to a stress-free decorating experience. You can use this icing on various cookie cutter cookies, such as gingerbread, chocolate sugar, and even Valentine's Day or Easter cookies.
Yes, it's true - you can create gourmet-looking Christmas cookies without the fuss of royal icing!
Craving More Christmas Cookies?
If you're still in the mood for more holiday treats, here are some additional recipes to satisfy your sweet tooth:
- Peanut Butter Blossoms (same base dough as these peanut butter cookies!)
- Gingerbread Cookies
- Lace Cookies
- Homemade Gingerbread House
- Spritz Cookies
- Butter Cookies and Chocolate Butter Cookies
- Snowball Cookies
- Pinwheel Cookies
- Hot Cocoa Cookies
For even more inspiration, check out my collection of 75+ Christmas cookies, complete with success guides and tips to ensure baking perfection.
So grab your rolling pin, your favorite cookie cutters, and let's make this holiday season even more delightful with these scrumptious Christmas sugar cookies. Happy baking!
